The true recipe.
Tender and fondant.
Tender and creamy.
Jam Bonne Maman with apricots.
Tapenade (French pronunciation: [tapəˈnad]) is a Provençal dish consisting of finely chopped olives, capers, anchovies and olive oil.
Clement Faugier Gourmet Chestnut Spread From France. Excellent accompanied by vanilla ice cream and whipped cream !
The best of the almond.
A delight for childs and biggers !
The best of the "Pâtes de fruits".
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